Gourmet describes someone who has a refined palate, a person who enjoys good food and good wine. Gourmet is also used as an adjective to describe something that meets the standards of a person who enjoys good food and good wine, such as gourmet cuisine. The word gourmet is derived from the old French word groume, which means wine taster.
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Does gourmet mean anything?
Ingredients that are rare or difficult to grow on one continent, and are therefore considered gourmet, may be common on another. The term gourmet can refer to a person with a refined or demanding taste who knows the craftsmanship and art of food and food preparation.
What is considered gourmet food?
Ingredients that are rare or difficult to grow on one continent, and are therefore considered gourmet, may be common on another. Foods that are normally considered gourmet include cheese, chocolates, breads, wines, and steaks.
What is gourmet food example?
Here are some delicious examples of foods that qualify as gourmet. These include smoked salmon, foie gras; pâté, truffles, mushrooms, condiments, specialty meats, oil; vinegar, cheese and chocolates.
What is meant by gourmet food?
Ingredients that are rare or difficult to grow on one continent, and are therefore considered gourmet, may be common on another. Gourmet food is any dish that offers an exquisite flavor and is presented in a pleasant way.
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